Hanana & Anissa Abdelli + tasting of tasting of Awuse -Bouches – Paris (75)

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Gibert Tasting & Dedication

Hanane & Anissa Abdelli

We are very happy to receive Hanane & Anissa Abdelli for a signing session of their Easy Algeria recipe book to appear at Mango editions. Algerian cuisine has a remarkable wealth from a heritage transmitted from generation to generation. Mother and daughter wanted to share their conviviality cuisine. They highlight regional know-how favoring vegetables, legumes, aromatic herbs and cereals.

Breads, cold and hot starters, simmered dishes, couscous, soups, salads, discover this tasty and friendly kitchen characterized by its simplicity and its finesse. Authentic and delicious recipes, all the basics, information on the ingredients, tips and many photos in step. Come and meet the heads at the origin of the Mama Nissa restaurant and share for a moment with them around a few appetizers!

See you on Wednesday, February 26 at 4 p.m. in your Gibert Saint-Michel bookstore, 26 boulevard Saint-Michel. To register (free of charge): go through the link in the article;)

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