Soy sauce my Asia – 150 ml bottle

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Deal Score0

€ 1.07 – Carrefour

Soy sauce my Asia – Authenticity from China at mini prices!

Currently on promo at € 1.07 instead of € 1.62
Or -34% saving!
150 ml bottle – € 7.13/L
Available in Drive in Ollioules (within the limits of stocks)

Zero fat, 100% taste
A soy sauce developed according to a traditional Chinese recipeto raise your dishes without weighing down your plate.

Ingredients : water, seeds SOYsalt, flour WHEATsugar, e202 (preservative)
⚠️ Contains allergens: soy And wheat

Nutritional values ​​(for 100 ml) ::

✔️ Energy: 24 kcal
✔️ GODE MATERIES: 0 g
✔️ saturated fatty acids: 0 g

Ideal for seasoning your wok, rice, sushi or marinades!
A light, tasty and essential sauce in any Asian kitchen.

As a bonus a few Simple and tasty recipe ideas To take full advantage of your soy sauce my Asia (zero fat, but full of taste):

1. Chicken jumped noodles

Ingredients :

  • Asian noodles
  • Chopped chicken net
  • Grated carrots, peppers, onions
  • 3 tsp. soy sauce
  • 1 tsp. honey or sugar
  • Sesame oil (optional)

➤ Brown the chicken, add the vegetables, cooked noodles and soy sauce. Mix well and sauté 3-4 min.
2. Quick cantonese rice

Ingredients :

  • Cooked rice (cold preferably)
  • Scrambled eggs
  • Peas
  • Ham dice
  • 2 to 3 tbsp. soy sauce

➤ Sauté all the ingredients together over high heat. Perfect for an express and complete dish!
3. Express marinated salmon

Ingredients :

  • Salmon steak
  • 2 tsp. soy sauce
  • 1 tsp. lemon juice
  • 1 tsp. honey

➤ Let marinate 15 min then grill or bake in the oven. Tight with rice and vegetables.
4. Crunchy salad with cabbage and soy sauce

Ingredients :

  • Finely minced white cabbage
  • Grated carrots
  • Fresh coriander
  • Soy sauce + rice vinegar + a drizzle of oil

➤ An ultra light and tasty seasoning, without added fat.
5. Japanese omelette (simplified tamagoyaki)

Ingredients :

  • 3 eggs
  • 1 tsp. soy sauce
  • 1 tsp. teaspoon

➤ Bat everything, cook in thin layers in a non -stick pan, roll and cut into slices. Soft and delicious!
Bonus tip ::
Add a little soy sauce to your house broth To give it a subtle taste.

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